Order for pickup next business day: Decatur or Inman Park
Every one of our doughs, glazes and fillings are all natural, made from scratch, free of trans-fat, and made by people, not by machines. We use organic flour and high quality ingredients like Callebaut chocolate, fresh seasonal fruit, and pure vanilla. We offer a variety of options for vegans and folks with sensitivities to gluten, eggs, or dairy. You will never find industrial pre-fab mixes or buckets of artificial goop in our kitchen.
Every one of our doughs, glazes and fillings are all natural, made from scratch, free of trans-fat, and made by people, not by machines. We use organic flour and high quality ingredients like Callebaut chocolate, fresh seasonal fruit, and pure vanilla. We offer a variety of options for vegans and folks with sensitivities to gluten, eggs, or dairy. You will never find industrial pre-fab mixes or buckets of artificial goop in our kitchen.
We opened our doors on National Doughnut Day, June 1, 2012!. We started a doughnut revolution in the south - returning to a time when doughnuts were simple and tasty - made from scratch with real food ingredients - without all the pre-fab mixes, funky oils, preservatives, fillers, or stabilizers that the big doughnut chains use.
We opened our doors on National Doughnut Day, June 1, 2012!. We started a doughnut revolution in the south - returning to a time when doughnuts were simple and tasty - made from scratch with real food ingredients - without all the pre-fab mixes, funky oils, preservatives, fillers, or stabilizers that the big doughnut chains use.
Our goal is to revitalize the American doughnut - to help restore it to its former glory as a simple, tasty, hand-crafted treat. Our founder, Maria Moore Riggs, fell in love with farm-to-table comfort food while working in the kitchen of a California resort known for its family-style meals made with ingredients sourced from its farm and organic garden. This experience ignited her passion for sharing delicious, high-quality food and she has been baking ever since.
The “Revolution” in our name refers to our dedication to hand-crafted food - to food made by people and not machines. We make all our of our doughs, glazes and fillings from scratch and use real ingredients in our recipes: organic flour, local dairy, fresh fruit, natural flavor extracts, and 100% trans-fat free vegetable oil.
We began as a small family-owned baking endeavor known as The Little Red Hen Bakeshop. After gaining exponential popularity with our doughnuts at local farmer markets, we opened our first shop in Decatur, Georgia on National Doughnut Day 2012. After receiving numerous accolades, mentions on national TV, and with lines wrapping around the block every weekend, we opened our second shop down the road in the Atlanta neighborhood of Inman Park in 2017.
"[Their] dedication to churning out fresh, handmade doughnuts has turned Revolution into an Atlanta favorite..."
10 Best Doughnut Shops in the U.S. • Fodor
"Whether you’re ready for it or not, the Revolution is here, and there’s nothing you can do about it."
ESSENCE Magazine
"Get the peach slider: A sugar-coated doughnut filled with fresh, juicy peaches. This is Georgia, after all."
Best Doughnut Shop in Georgia • MSN Lifestyle
"If you’re ever...curious what the crazy-long line snaking out onto the street is for, it’s probably Revolution Doughnuts."
AccessAtlanta
"After one bite, you will agree that it is not just a catchy name; these doughnuts truly are something revolutionary."
Georgia Organics
"It’s a funny thing- if you live in Atlanta and mention Revolution Doughnuts among friends, there is always at least a couple people who start salivating on the spot..."
Explore Georgia
"... a shop that's all about delicious doughy spheres in flavors like vanilla bean, blueberry, brown sugar, and salted caramel topped w/ bits o' charcuterie bacon."
Thrillist
"Revolution Doughnuts will overthrow any notions you have of what you can top or fill a donut with."
Atlanta Eats
“A fresh donut and good coffee on a beautiful day is a great way to enjoy the city.” - Jenna H.
“Wow! Worth the trip!” - Nichelle H.
“I traveled all the way from New York just to taste these donuts. And I was not disappointed.” - Captain V.
“Revolution stands out as one of the best places for doughnuts in the city. With many different flavors to choose from, I don't think anyone should just try one.” - Amy T.
“Revolution is very creative with their flavors. It is definitely worth stopping by for a vanilla bean and the current flavor of the week!” - Liz G.
“The raspberry donut. Pick it. You're welcome.” - Alicia W.
“The toasted almond cake donut was on another planet of flavor. This local Decatur spot is a Do-nut miss!” - Dave P.
“These donuts were freaking outstanding! I cannot love these fluffy pieces of deliciousness enough!” - Hannah C.
"Revolution always has great customer service - they are always very kind, quick, and, of course, the doughnuts are amazing." - Cathryn M.
"Like the last time...Above and beyond. This is still the only donut this non-donut person will eat!" - Alecia C.
"Always a pleasure - don't change." - Jamila C.
"The donuts are awesome and so are the people who work there! Thank you!" - Christopher A.
"Nice to do business where people recognize you and their APPLE FRITTERS are wonderful." - Thomas B.
"Miranda was so super wonderful and kind and attentive. I love her. My coffee was superior. Malik was the best barista ever!" - Deborah M.
"As usual we got exemplary service and excellent doughnuts. Even on a holiday rush everything was fantastic." - Claude T.
"It's always a great experience at Revolution...one of our favorite spots in the neighborhood." - Carla C.
We make our own cold-brew iced coffee, all-natural flavoring syrups, spiced chai tea base, lemonades and brewed fruit/tea coolers. We serve local, organic, and fair trade coffee roasted in Americus GA by Cafe Campesino Coffee. We also offer a rotating selection from regional roaster Counter Culture Coffee.
A baked cake made with almond flour (trace amounts of gluten possible due to shared facility). We offer one flavor in the case daily (see our menu above), but with a pre-order, it can be produced with any of our standard glazes.
"Revolution hangs its hat on having fresh, handmade donuts, and their Nutella Cream Puff is in a class of its own…"
The Top 10 Cities for Donut Lovers. • Redfin